Recipes

When it comes to enjoying delicious Indian cuisine at home, Tully'z All Natural Curries stand out for several compelling reasons. Here are five reasons why you should make them a staple in your kitchen: 1. Made with Real Ingredients At Tully'z, we believe in the power of real ingredients. Our curries are crafted using premium spices, fresh vegetables, and natural olive oil. You won’t find any artificial additives, preservatives, or vegetable oils in our products. Each jar is packed with authentic flavors that bring the essence of India straight to your table. 2. Healthier Choice Choosing Tully'z means choosing a...

Serves: 4 Ready in: 10minIngredients 1 Jar Tully’z All-Natural Butter Chicken Curry Sauce 375 g pasta of your choice (Cook as per packet instructions and keep warm) 1 medium zucchini (2-3cm cubes) 1/2 cup almond feta/Greek Feta 2 tbsp. Finely chopped fresh coriander 1 tbsp olive oil Method Heat oil on high heat in a large and deep non-stick frying pan. Add zucchini and cook for 2 minutes on high heat or until slightly golden. Pour in Tully’z All-Natural Butter chicken curry sauce, cover and cook for 5 min on medium heat. Mix in the cooked pasta, top it with...

Serves: 4 Ready in: 10minIngredients 500g French Fries/Wedges (frozen) 1 Jar Tully’s All-Natural Butter chicken Curry Sauce Mayonnaise of choice 2 tbsp freshly chopped coriander Method Pour Tully’z Butter chicken sauce into a pan. Cover and cook for 5 minutes on medium heat. Prepare the French Fries/wedges as per packet instructions and place them in a flat serving tray/plate. Pour the hot Butter chicken sauce evenly and top with a generous layer of mayonnaise. Sprinkle with fresh coriander, serve hot, and Boom-Shaka- Laka...Dinner done!

Serves: 4 Ready in: 10min Ingredients 500g Chicken or Paneer (Indian cottage cheese) or Tofu diced in 2-3 cm cubes 1 Jar Tully’s All-Natural Butter chicken Curry Sauce 2 Tbsp chopped cashews (optional) 1 heaped Tbsp sour cream 1 heaped Tbsp Mayonnaise or Spicy Mayonnaise 2 Tbsp olive oil 2 tbsp freshly chopped coriander Method Heat olive oil in a deep non-stick frying pan. Toss in Chicken or Paneer/tofu & pan-fry until cooked. Add in the whole jar of Tully’s All-Natural Butter Chicken Curry Sauce, sour cream, cover and cook for 5 minutes on medium heat. Switch off the heat...